Dreaming of fresh herbs, vibrant greens, or juicy tomatoes, but all you’ve got is a balcony or a small patio? Good news: a container garden is your ticket to growing your own food—no backyard required.
Discover the benefits of bokashi compost, an easy indoor composting method. Learn how to recycle food waste and create nutrient-rich soil for your garden.
Carrots are one of the most beloved and versatile root vegetables around the world. Whether you’re munching on crunchy raw sticks, adding vibrant color to your soups, or savoring their natural sweetness in baked goods, carrots are a staple in many kitchens.
If you’re building a low-maintenance permaculture garden in a cold climate, goumi berries (Elaeagnus multiflora) might just become your new best friend. These hardy shrubs check nearly every box: they’re resilient, multifunctional, beautiful, and edible.